Sit Down Menu
Please see below for our set menu options, if you wish to explore further options please feel free to email or call us.
1 Course Set Menu
FOR GROUP BOOKINGS OF 10 OR MORE GUESTS
Click here to download a copy of our 1 Course Set Menu
choice of;
farfalle with goats cheese,
spinach & marjoram
linguine with pan-fried prawns,
chilli & parsley
salt and pepper squid
with fresh lime & aioli
accompanied by: chips, green salad, bread and coffee
$35.00 per person
choice of:
chargrilled fillet of aged beef
potato gratin, eschallots and anchovy butter
porcini mushroom & thyme risotto
with grana pandano
char-grilled ocean trout
eggplant caponata & salmaniglio
coopers beer battered fish of the day
with shoestring fries and housemade tartare sauce
accompanied by: chips, green salad, bread and coffee
$40.00 per person
appetizer:
mos antipasto - olives, white anchovies, prosciutto
pimentos housemade labna , croutes
$9.5 per person
a la carte dessert course;
a selection of tempting sweets to finish
$13 per person
2 & 3 Course Set Menu
FOR GROUP BOOKINGS OF 10 OR MORE GUESTS
Click here to download a copy of our 2 & 3 Course Set Menu
choice of;
artichoke, zucchini and pecorino tartlet, mache salad
cajun spatchcock
with baby corn and cucumber salad
entrée salt and pepper squid with fresh lime & aioli
choice of;
chargrilled fillet of aged beef
potato gratin, anchovy butter and red wine jus
MoS green chicken curry
with kumara crisps and jasmine rice
char-grilled ocean trout
eggplant caponata and salmaniglio
choice of;
tiramisu
hazelnut and coffee with almond sponge
crème brulee tart
with toffee strawberry and double cream
MoS sorbet & gelato selection
served with biscotti
accompanied by: chips, mixed salad, bread and coffee
mos antipasto - olives, white anchovies, prosciutto
pimentos housemade labna, croutes
$9.5 per person
2 COURSE; main with either entrée or dessert @ $60 per person
3 COURSE; entrée, main & dessert @ $72 per person
PRICES INCLUSIVE OF GST